...and at Il Monello, that means fresh, vibrant flavors to match the season. This time of year is all about light, refreshing ingredients that awaken the senses and celebrate the arrival of warmer days.

Spring in Every Scoop

At Il Monello, we take inspiration from nature’s bounty to craft gelato flavors that reflect the beauty of spring. Think of delicate floral notes, tangy citrus bursts, and the sweetness of just-picked berries. Each flavor is carefully created to highlight the freshness of seasonal ingredients.

Flavors to Welcome the Season

Here’s a sneak peek at some of our special spring creations:

• Lemon Basil Sorbet: A zesty and aromatic combination that’s both refreshing and unexpected.
• Strawberry Rhubarb Gelato: The perfect balance of sweet and tart, celebrating the best of spring fruits.
• Elderflower & Honey Gelato: A delicate floral treat with a touch of natural sweetness.
• Pear & Thyme Sorbet: A smooth and refreshing blend of juicy pear with the subtle earthiness of fresh thyme.

Why Seasonal Flavors?

Using seasonal ingredients means our gelato is always at its best—full of natural flavor and made with the freshest produce available. Spring is the perfect time to embrace lighter, fruit-forward flavors that refresh and satisfy.

Come Taste the Spring

Celebrate the new season with us at Il Monello! Whether you’re a fan of citrusy zing, floral elegance, or classic fruity sweetness, we have a scoop waiting for you. Stop by and discover how spring tastes in gelato form!